- 1. What is another name for a corn cookie?
A) Wheat cracker
B) Sugar biscuit
C) Maize cookie
D) Cornbread muffin
- 2. What primary ingredient gives a corn cookie its characteristic color and flavor?
A) Barley extract
B) Rice powder
C) Wheat flour
D) Corn products
- 3. In the United States and Indonesia, what type of cookie is a corn cookie considered?
A) Shortbread cookie
B) Sugar cookie
C) Oatmeal cookie
D) Gingerbread cookie
- 4. What common cookie ingredient is replaced by cornmeal in corn cookies?
A) Wheat flour
B) Baking soda
C) Granulated sugar
D) Vanilla extract
- 5. Which of these is a herb mentioned as a common flavoring for corn cookies?
A) Parsley
B) Basil
C) Rosemary
D) Cilantro
- 6. Which of these fruits is mentioned as a common flavoring for corn cookies?
A) Pineapple
B) Strawberry
C) Blueberry
D) Apricot
- 7. Besides herbs and spices, what else is used to flavor corn cookies?
A) Vegetables
B) Fruits
C) Cheeses
D) Nuts
- 8. What specific herb is mentioned in the text as a flavoring for corn cookies?
A) Lemon verbena
B) Oregano
C) Thyme
D) Peppermint
- 9. What cooking equipment can be used to cook corn cookies from cornbread batter?
A) Pressure cooker
B) Steamer
C) Deep fryer
D) Hot griddle
- 10. Which group is mentioned for traditionally preparing corn cookies?
A) Apache people
B) Sioux Indians
C) Cherokee nation
D) Navajo tribe
- 11. In which state did the Sioux Indians prepare corn cookies due to an abundance of corn?
A) South Dakota
B) Nebraska
C) Kansas
D) Iowa
- 12. What type of batter can be used to prepare corn cookies?
A) Muffin batter
B) Pancake batter
C) Waffle batter
D) Cornbread batter
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