A) Bread dough
B) Cake batter
C) Shortcrust pastry
D) Puff pastry

A) Spain
B) Italy
C) France
D) Belgium

A) Asian cuisine
B) Italian cuisine
C) Mediterranean cuisine
D) French cuisine

A) Whipped cream
B) Grated cheese
C) Chocolate shavings
D) Chopped parsley

A) No, it is heavy.
B) Depends on the filling.
C) Only if served cold.
D) Yes, it is often light.

A) Pastry dish
B) Stew
C) Salad
D) Soup

A) Not commonly.
B) Only with seafood.
C) Yes, with vegetable fillings.
D) No, it must contain meat.

A) Beef
B) Chicken
C) Pork
D) Fish

A) Mushrooms
B) Peas
C) Potatoes
D) Rice