Argentine cuisine - Quiz
A) La Pampa, San Luis, San Juan, and La Rioja B) Buenos Aires, Córdoba, Santa Fe, and Mendoza C) Neuquén, Río Negro, Chubut, Santa Cruz, and Tierra del Fuego D) Salta, Jujuy, Tucumán, and Catamarca
A) Salmon B) Trout C) Squid D) Spider crab
A) Cattle B) Sheep C) Poultry D) Pigs
A) Cherries, bilberries, strawberries, rosa mosqueta, and elders B) Cranberries, apricots, pears, and plums C) Blueberries, raspberries, grapes, and citrus D) Blackberries, bananas, mangos, and figs
A) British and Swiss B) Viennese and German C) French and Belgian D) Italian and Spanish
A) Rabbit, turkey, horse, and pork B) Bison, quail, ostrich, and goose C) Beef, goat, chicken, and duck D) Mutton, lamb, wild boar, and venison
A) Open fire B) Buried earth C) Smoked meat D) Hot stone
A) 150 cm B) 200 cm C) 50 cm D) 100 cm
A) Guaraní and Toba B) Incas and Aztecs C) Mapuches and Araucanos D) Mayans and Olmecs
A) Pasta and tomatoes B) Rice and beans C) Pineapple and coconut D) Holed squashes filled with cheese
A) Plastic sheets and sand B) Leaves, damp cloth, and soil C) Metal lids and heavy rocks D) Wood planks and gravel
A) Salmon, spider crabs, and squid B) Tuna, sardines, and tilapia C) Cod, carp, and catfish D) Shrimp, trout, and eel
A) Spanish morcillas B) Italian salamis C) German bratwursts D) Argentine chorizos
A) Rosemary or thyme B) Nalca or maqui C) Eucalyptus or pine D) Banana or palm
A) Locro B) Goulash C) Paella D) Sushi
A) They exclusively drink hot yerba mate B) They bake the world's largest empanada C) They hold competitions for eating a set number of beans D) They display only wheat-based dishes
A) Incan people B) Aztec people C) Guaraní people D) Mayan people
A) Quinoa B) Potatoes C) Wheat D) Yerba mate
A) Tereré B) Mate cocido C) Sopa paraguaya D) Café con leche
A) Lamb B) Pork C) Beef D) Chicken
A) Sirloin-cut B) T-bone-cut C) Ribeye-cut D) Flank-cut
A) Chitterlings B) Blood sausage C) Sweetbread D) Pork sausage
A) Ají molido B) Vinegar C) Chilli D) Garlic
A) Costura B) Repulgue C) Adorno D) Trenza
A) 29th B) 20th C) 15th D) 1st
A) Pajita B) Sorbete C) Canuto D) Bombilla
A) Quilmes B) Patagonia C) Mendoza D) Buenos Aires
A) Sweet potato paste B) Milk caramel C) Fruit preserve D) Quince paste
A) Monday breakfast B) Friday midnight snack C) Saturday dinner D) Sunday family lunch
A) Canada B) United States C) Brazil D) Australia
A) Bodegones B) Asados C) Cantinas D) Chacras
A) Italians B) British C) Swiss D) Germans
A) The Spanish B) The British C) The Italians D) The Japanese
A) Milanesas B) Tallarines C) Fainá D) Gnocchi
A) Affection B) Poverty C) Status D) Wealth
A) Tomatoes B) Grapevine C) Beans D) Potatoes
A) 18th century B) 16th century C) 17th century D) 15th century
A) Feta B) Reggianito C) Gouda D) Cheddar
A) Northwest B) Mesopotamia C) Buenos Aires city D) The Pampas
A) A sausage served in sandwiches B) A chick pea-flour dough placed over pizza C) A type of stuffed pasta D) A dessert made with dulce de leche
A) The Pampas B) The Mesopotamia region C) The Northwest D) Buenos Aires city
A) Salmon B) Cabrito al asador C) Molluscs D) Shellfish
A) Fusili B) Sorrentinos C) Lasagne D) Spaghetti
A) Medialunas B) Croquetas C) Alfajores D) Panqueques
A) Caña B) Wine C) Beer D) Cider
A) Italian immigrants B) Alsatian colonists C) Spanish explorers D) Irish settlers
A) 2007 B) 2017 C) 1980 D) 2001
A) Saint Patrick's Day B) Oktoberfest C) Cider Fest D) Wine Carnival
A) Buenos Aires B) Mendoza C) Mar del Plata D) Villa General Belgrano
A) Saint Patrick B) Saint Nicholas C) Saint George D) Saint Francis
A) Fernet B) Cider C) Gin D) Champagne
A) Lemon zest B) Coffee beans C) Sugar cane D) Orange peels
A) Ruda macho B) Lemon C) Anise D) Dulce de leche
A) Less than 10% B) About 25% C) Exactly 50% D) More than 75%
A) Lemonade B) Coca-Cola C) Soda water D) Orange juice
A) Anise B) Orange peels C) Cherry D) Coffee
A) 1860 B) 1890 C) 1920 D) 1980
A) Orange B) Lemon C) Anise D) Coffee
A) Yerbiao B) Infusión criolla C) Tereré D) Mate cocido
A) 95 cups B) 141 cups C) 200 cups D) 50 cups
A) English B) German C) Italian D) French
A) Minutas B) Entremeses C) Guarniciones D) Picadas
A) Sourdough rolls B) Whole wheat buns C) Sliced white bread D) Crusty baguette
A) Spanish B) British C) French D) Italian
A) Beef B) Lamb C) Pork D) No goat meat
A) Rosemary B) Rue C) Chamomile D) Thyme
A) Street markets become busy B) Businesses close C) Schools stay open longer D) Businesses open later
A) Desayuno B) Asado C) Siesta D) Merienda
A) Go for a workout B) Go back to work immediately C) Enjoy a siesta D) Prepare for a large dinner
A) It is eaten earlier B) It is eaten with breakfast items C) It is often eaten even later D) It is skipped |
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