Jell-O - Quiz
A) 1990 B) 1964 C) 1974 D) 1986
A) Rising sugar prices B) Competition from ice cream C) Decreasing family sizes D) Lack of flavor variety
A) Philip Morris B) Dana Gioia C) Michael O. Leavitt D) Bill Cosby
A) Jell-O snacks molded into fun shapes B) Frozen pudding pops C) Jell-O shots used in wrestling D) Carbonated Jell-O drinks
A) 1990 B) 1984 C) 1964 D) 1974
A) Jigglers B) Jell-O Pops C) Sugar-Free Jell-O D) Sparkling Jell-O
A) Sugar-Free Jell-O B) Sparkling Jell-O C) Jell-O salad D) Jell-O Pops
A) General Mills B) Kraft Foods Inc. C) Philip Morris D) Altria Group
A) Florida B) New York C) California D) Utah
A) 2010 Web Series launch B) 1964 Food Expo C) 2002 Winter Olympics D) 1990 World Fair
A) Sugar B) Fresh pineapple C) Carbonated water D) Chopped nuts
A) Over 420 million B) Exactly 100 C) More than 110 D) Over 1 billion
A) Capsaicin B) Bromelain C) Fructose D) Gelatinase
A) Jigglers B) D-Zerta C) OBKB D) Champagne
A) NutraSweet B) Water C) Capsaicin D) Sugar
A) Better Homes & Gardens B) Family Circle C) Ladies' Home Journal D) Good Housekeeping
A) In-store product sampling B) Discounted bulk pricing C) Television commercials D) Distributing free cookbooks
A) 1927 B) 1923 C) 1936 D) 1930
A) Nellie Melba B) Renata Tebaldi C) Ernestine Schumann-Heink D) Maria Callas
A) Sweet-Free Jell B) Jell-O Light C) Slim-Jell D) D-Zerta
A) Frank Epperson B) Charles Post C) Clarence Birdseye D) Orville Redenbacher
A) Strawberry B) Lime C) Lemon D) Orange
A) Bob Hope B) George Burns C) Jack Benny D) Groucho Marx
A) Jack Benny B) Don Bestor C) Clarence Birdseye D) Young & Rubicam
A) 1936 B) 1934 C) 1950 D) 1927
A) Mushrooms B) Potatoes C) Pickles D) Cabbage
A) Garlic B) Onion C) Bell pepper D) Seasoned tomato
A) Norman Rockwell B) Andrew Wyeth C) Maxfield Parrish D) Grant Wood
A) Bette Davis B) Mary Pickford C) Katherine Hepburn D) Ethel Barrymore
A) Le Roy, New York B) Philadelphia, Pennsylvania C) Chicago, Illinois D) New York City, New York
A) 1845 B) 1897 C) 1899 D) 1905
A) May Wait B) Peter Cooper C) Orator Francis Woodward D) Pearle Bixby Wait
A) Plant-based starches B) Fruit pectin C) Collagen from animal products D) Synthetic proteins
A) Orator Francis Woodward B) Pearle Bixby Wait C) Peter Cooper D) May Wait
A) The Rocket B) The General C) The Jupiter D) Tom Thumb
A) Peter Cooper B) May Wait C) The Genesee Pure Food Company board D) Orator Francis Woodward
A) Dissolved in boiling water B) Mixed with cold milk and chilled C) Mixed with warm water and baked D) Cooked on the stove top with milk
A) Albany, New York B) Buffalo, New York C) Chicago, Illinois D) Le Roy, New York
A) Grain-O B) Nutri-Gel C) Vital-O D) Jell-O
A) Dissolved in boiling water B) Mixed with cold milk C) Prepared as a no-bake mix D) Cooked on the stove top with milk
A) Boiling water B) Cold water C) Cold milk D) Vegetable oil
A) Late 20th century B) Early 21st century C) 19th century D) First half of the 20th century
A) In liquid extract form B) In pre-molded cubes C) In sheets D) In dried crystals
A) Carpenter and cough syrup manufacturer B) Industrialist and engineer C) Grocer and pharmacist D) Chef and food chemist
A) Using whipped cream and fruit B) Using gelatin powder and boiling water C) Using pudding products with less liquid D) Using cooked sugar and gelatin sheets
A) Spices and savory herbs B) Bread crumbs and gelatin sheets C) Fruit, vegetables, and whipped cream D) Chocolate chips and nuts
A) Edwardian era B) Prohibition era C) Great Depression era D) Victorian era
A) 1950s to 1980s B) 1920s to 1950s C) 1900s to 1920s D) 1970s to 1990s
A) 1/5 B) 1/4 C) 1/3 D) 1/2
A) Good Salad B) Creamy Gelatin C) Fruit Medley D) Sweet Delight
A) Des Moines Register B) New York Times C) Washington Post D) Chicago Tribune
A) 1950 B) 1966 C) 1971 D) 1969
A) 1987 B) 1969 C) 1992 D) 1975
A) Julia Child B) Florence Henderson C) Betty Crocker D) Lucille Ball
A) Peach Creme B) Black Raspberry C) Tropical Fruit D) Lemon-Lime
A) Young mothers lacked supporting community structures B) Fresh fruit was too expensive C) Gelatin was a new scientific discovery D) People stopped using ovens entirely
A) Liquor is too dense for gelatin chains B) The flavor becomes too bitter C) Alcohol prevents the mixture from freezing D) Alcohol evaporates before denaturing proteins
A) Vodka or rum B) Tequila or brandy C) Scotch or bourbon D) Whiskey or gin
A) Sturgeon bladder B) Corn starch C) Artificial sweeteners D) Seaweed
A) New York City, New York B) LeRoy, New York C) Mason City, Iowa D) Dover, Delaware
A) 1934 B) 1960 C) 1949 D) 1904
A) Don Wilson B) Franklin King C) William E. Humelbaugh D) Frank LaBounty
A) Elizabeth King B) Vivian Vance C) Liz Cooper D) Carol Channing
A) 1960 B) 1949 C) 1934 D) 1995
A) Jell-O, everybody! B) J-E-L-L-O! C) Pudding pop! D) It's alive!
A) My Favorite Husband B) Hogan's Heroes C) Mad TV D) The Lucy Show
A) 104 B) 60 C) 142 D) 124
A) 2010 B) 2023 C) 2014 D) 1995
A) Hogan's Heroes B) Saturday Night Live C) The Simpsons D) The Lucy Show
A) Whipped cream B) Dream Whip C) Pudding pops D) Custard
A) Carol Channing B) Rose O'Neill C) Vivian Vance D) Lucille Ball
A) Jell-O, everybody! B) More playful C) Pudding pops! D) It's alive!
A) Amazon Prime B) YouTube C) Dauchy Company D) DreamWorksTV
A) The Jelly Collection inflatable furniture B) A cookbook of recipes C) A line of pudding pops D) A documentary on its history
A) Romantic Jell-O B) The Jell-O Song C) A Fine Romance D) Lime Jello Marshmallow Cottage Cheese Surprise
A) William Bolcom B) Jerome Kern C) Bill Cosby D) Ivette Bassa
A) 1980 B) 2001 C) 1992 D) 1997
A) Jigglers B) Sugar-free pudding C) Jell-O salad D) Blue Jell-O
A) Mormons B) Lutherans C) Baptists D) Catholics
A) It is a requirement for church functions B) It has a long history in the region C) It is cheap to produce D) It is perfect for families |
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