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Quiz 1
Contributed by: Rulona
  • 1. Where does the word "bar" come from, and what does it mean?
A) Latin "taberna" — shed
B) English "board" — table
C) French "barre" — counter
D) Greek "taverna" — shop
  • 2. People who smuggled and supplied illegal alcohol were called ______.
A) Ale-wives
B) Bootleggers
C) Moonshiners
D) Publicans
  • 3. Alcohol produced illegally at night is called ______.
A) Bootleg
B) Dram
C) Ale
D) Moonshine
  • 4. Beer/ale was first invented in ______ around 4000 BC.
A) Sumeria
B) Ancient Rome
C) Ancient Greece
D) Ancient Egypt
  • 5. In which era did travel for pleasure nearly stop, and monasteries housed travelers?
A) Decline & Revival (476–1300 AD)
B) Renaissance
C) Empire Era
D) Industrial Era
  • 6. Which tavern was the site where the Boston Tea Party was planned?
A) Hancock Tavern
B) Queene's Head
C) Green Dragon
D) Fraunces Tavern
  • 7. Alcohol produced illegally at night is called ______.
A) Moonshine
B) Dram
C) Ale
D) Bootleg
  • 8. San Miguel Corporation's original brewery was founded in_______.
A) 1890
B) 1905
C) 1933
D) 1925
  • 9. The first American tavern was ______, founded in 1643.
A) Green Dragon Tavern
B) Hancock Tavern
C) Coles Ordinary
D) Raleigh Tavern
  • 10. An expert on wines in general, not just the ones served in the establishment:
A) Bar Manager
B) Sommelier
C) Wine Server
D) Bartender
  • 11. ______ bartending focuses on showmanship — flipping, tossing bottles, and tools.
A) Mixology
B) Molecular
C) Classic
D) Flair
  • 12. Upper part of the back bar used to display bottles — most expensive are placed ______.
A) At the bottom
B) In the middle
C) Near the door
D) On the top shelf
  • 13. Which practice is CORRECT?
A) Discard chipped or cracked glass
B) Use glass to scoop ice
C) Wash glassware with plates and spoons
D) Stack glasses to save space
  • 14. Which is a forbidden habit while on duty?
A) Good grooming
B) Using deodorant
C) Wearing clean uniform
D) Chewing gum / combing hair in service area
  • 15. The word "tavern" originally meant ______.
A) Drinking house
B) Food stall
C) Shed or workshop
D) Public house
  • 16. Bars on cruise ships are comparable to hotel bars because ships are considered:
A) All-inclusive resorts
B) Floating hotels
C) Luxury transport
D) . Mobile restaurants
  • 17. Prepares and serves drinks directly to guests; must never leave the counter unattended:
A) Sommelier
B) Bartender
C) Bar Server
D) Bar Back
  • 18. Holds frequently used liquors for quick access at the bartender station:
A) Speed Rail / Well
B) Back Bar
C) Glass Rack
D) Dry Storage
  • 19. The correct service order is:
A) Greet → Prepare → Take order → Serve → Farewell
B) Take order → Greet → Prepare → Serve → Farewell
C) Greet → Suggest → Take order → Prepare → Serve → Farewell
D) Suggest → Greet → Prepare → Take order → Farewell
  • 20. The 18th Amendment (1920) in the USA made ______ illegal.
A) Owning bars
B) Manufacturing/selling/importing alcohol
C) Selling alcohol to minors
D) Drinking in public
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