A) Serendipity 3 B) Central Park Cafe C) Empire State Dining D) The Plaza Hotel
A) 2010 B) 2007 C) 2005 D) 2008
A) US$500 B) US$1,000 C) US$25,000 D) US$350
A) One per week B) One per day C) One per year D) Approximately one per month
A) To compete with other NYC restaurants B) To set a new world record C) To celebrate the eatery's 50th anniversary D) To attract international tourists
A) One week B) 24 hours C) 12 hours D) 48 hours
A) Madagascar dark chocolate B) Italian pistachio C) French strawberry D) Tahitian vanilla bean
A) 23k edible gold leaf B) Pure silver leaf C) 18k gold dust D) 24k gold flakes
A) Swiss milk chocolate B) Belgian cocoa butter C) Ghirardelli dark chocolate D) Amedei Porcelana
A) Madagascar B) France C) Venezuela D) Tahiti
A) Osetra Caviar B) Sevruga Caviar C) Grand Passion Caviar D) Beluga Caviar
A) Passion fruit, orange, and Armagnac B) Vanilla, cream, and sugar C) Champagne and berries D) Dark chocolate and honey
A) Tiffany glass bowl B) Baccarat Harcourt crystal goblet C) Steuben crystal flute D) Waterford crystal sundae dish
A) $100 B) $350 C) $500 D) $1,000
A) Sex and the City B) 30 Rock C) Friends D) Seinfeld
A) 2008 B) 2005 C) 2009 D) 2007
A) Stephen Bruce B) Anthony Bourdain C) John Smith D) Gordon Ramsay
A) A gilded sugar flower B) Fresh truffles C) A silver spoon D) Gold-dusted cherries |