A) Dry condiment B) Sweet paste C) Liquid sauce D) Spicy oil
A) Fish flakes and salt B) Soy sauce and sugar C) Sesame seeds and salt D) Rice and seaweed
A) Roasted peanut seeds B) Hulled sesame seeds C) Crushed sunflower seeds D) Unhulled sesame seeds
A) Miso paste B) Soy sauce C) Furikake D) Wasabi
A) Sekihan B) Tempura batter C) Ramen noodles D) Sashimi fish
A) Sweet mochi desserts B) Grilled chicken skewers C) Green tea or soup D) Plain rice or onigiri
A) Sugar B) Chili powder C) Soy sauce D) Vinegar
A) Tan or black B) Green or yellow C) White or red D) Brown or golden
A) They are deep-fried B) They are soaked in water C) They are boiled D) They are toasted
A) The salt B) The sugar C) The container D) The seaweed
A) 2:1 to 4:1 B) 1:1 to 3:1 C) 5:1 to 15:1 D) 20:1 to 30:1
A) Freeze-dried B) Chemically synthesized C) Homemade D) Factory fermented
A) Glass or plastic containers B) Paper bags or foil wrappers C) Ceramic jars or tin cans D) Wooden boxes or tubes
A) Paleo diet B) Macrobiotic diet C) Keto diet D) Mediterranean diet
A) Soy sauce B) Ordinary salt C) Cooking oil D) Refined sugar
A) A ratio of equal parts sesame and salt B) A completely salt-free mixture C) A ratio of 18 parts sesame seeds to 1 part salt D) A ratio of 2 parts sesame to 5 parts salt
A) A mortar made of metal B) A food processor C) A wooden rolling pin D) A suribachi
A) Shio B) Goma C) Saka D) Miso
A) Shio B) Goma C) Nori D) Kome
A) A head of hair containing white and black hair strands B) A speckled kitchen tile pattern C) A clouded night sky D) A type of spotted puppy
A) Black and white B) Night and day C) Salt and pepper D) Cream and sugar |