A) Hermann Emil Fischer B) Louis Pasteur C) Hermann Leuchs D) Alexander Fleming
A) 1908 B) 1902 C) 1910 D) 1905
A) The presence of a hydroxyl (OH) group attached to the gamma carbon atom. B) A methyl group C) A carboxyl group D) An additional amino group
A) Prolyl 3-hydroxylase B) Prolyl 2-hydroxylase C) Prolyl 5-hydroxylase D) Prolyl 4-hydroxylase
A) In the cytoplasm B) In the mitochondria C) In the lumen of the endoplasmic reticulum D) In the Golgi apparatus
A) Roughly 10% B) Roughly 7% C) Roughly 1% D) Roughly 4%
A) Arginine B) Hydroxyproline C) Glycine D) Lysine
A) Roughly 5% B) Roughly 20% C) Roughly 30% D) Roughly 13.5%
A) They break down the collagen helix. B) They permit the sharp twisting of the collagen helix. C) They have no role in the collagen helix. D) They prevent the twisting of the collagen helix.
A) It is hydroxylated to give a Xaa-Hyp-Gly sequence. B) It is acetylated to give a Xaa-Ac-Gly sequence. C) It is dehydrated to give a Xaa-DeHy-Gly sequence. D) It is methylated to give a Xaa-Met-Gly sequence.
A) Water molecules forming a hydrogen bonding network linking the prolyl hydroxyl groups and the main-chain carbonyl groups. B) The presence of lipid molecules. C) The absence of water molecules. D) The presence of additional amino acids.
A) Absence of water molecules. B) Hydration of the hydroxyproline residues. C) Presence of additional amino acids. D) Stereoelectronic effects.
A) Insulin and glucagon B) Actin and myosin C) Hemoglobin and myoglobin D) Elastin and argonaute 2
A) It allows ubiquitylation by the von Hippel-Lindau tumor suppressor (pVHL) and subsequent targeting for proteasome degradation. B) It stabilizes HIF-1 alpha. C) It prevents ubiquitylation by the von Hippel-Lindau tumor suppressor (pVHL). D) It has no role in targeting HIF-1 alpha for degradation.
A) EGLN1 B) p53 C) DYRK1A D) IKK2
A) DYRK1A B) EGLN1 C) pVHL D) HIF-1 alpha
A) DYRK1A B) EGLN1 C) HIF-1 alpha D) p53
A) Free lysine B) Free proline C) Free arginine D) Free glycine
A) Plant cell walls B) Animal cell walls C) Fungal cell walls D) Bacterial cell walls
A) Phytophthora cactorum B) Staphylococcus aureus C) Saccharomyces cerevisiae D) Escherichia coli
A) Ascorbic acid (vitamin C) B) Vitamin D C) Vitamin E D) Vitamin B12
A) Beriberi B) Scurvy C) Pellagra D) Rickets
A) Lupus B) Osteoporosis C) Paget's disease D) Rheumatoid arthritis
A) Neurons B) Intestinal bacteria C) Liver cells D) Skin cells |