A) They are more luxurious. B) They are identical in amenities. C) They always include electricity. D) They are more spartan.
A) Electrical hookups. B) A grocery store. C) An outhouse. D) A swimming pool.
A) A pre-built tent platform. B) A wooden cabin. C) A level patch of ground free of underbrush. D) A permanent fire pit.
A) Create a permanent fire ring. B) Build your own shelter. C) Mark your path with stones. D) Leave no trace.
A) Underground bunkers. B) Alpine huts. C) Tents only. D) Luxury hotels.
A) Government-run mountain bunkers. B) Caves. C) Youth hostels or farmhouses. D) Treehouses.
A) Sleeping in your vehicle. B) Showing up without notice. C) Making reservations in advance. D) Camping in restricted areas.
A) Guided tour companies. B) Paid luxury resorts. C) Simple, free accommodation. D) Equipped rental shops.
A) Private camping grounds. B) Luxury hotel chains. C) High-end mountain restaurants. D) Simple hostels for walkers and cyclists.
A) The Scottish Highlands. B) Yosemite National Park. C) The Amatola Trail. D) The Appalachian Trail.
A) Bushcrafting. B) Caving. C) Trekking. D) Alpine touring.
A) Helicopter transport. B) Personal drones. C) Porters and pack animals. D) Motorized vehicles.
A) Appalachian Trail. B) Amatola Trail. C) Grande Randonnées. D) Yosemite Trail.
A) Tramping B) Trekking C) Hill walking D) Bushwalking
A) Under 100 pounds B) Under 75 pounds C) Under 25 pounds D) Under 50 pounds
A) It provides no cardiovascular benefits B) It is less beneficial C) It is significantly more beneficial D) It is just as beneficial
A) It increases significantly B) It stays exactly the same C) It doubles D) It decreases significantly
A) Asia B) South America C) Antarctica D) Europe
A) The travel method only happens in North America B) The travel method does not involve walking C) The travel method involves carrying heavier gear D) The travel method mainly uses public transport
A) The United States B) Britain C) South Africa D) Canada
A) Hard-shell suitcase B) Leather strap C) Trolley style D) Internal frame
A) 1 kilogram B) 0.5 kilograms C) 1.5 kilograms D) 2 kilograms
A) 2 litres B) 8 litres C) 5 litres D) 15 litres
A) Filtering B) Ultraviolet light C) Boiling D) Freezing
A) Protect against waterborne diseases B) Improve the taste C) Remove mineral deposits D) Increase the calorie count
A) 6,000 calories B) 3,000 calories C) 4,500 calories D) 2,000 calories
A) 0.68 to 1.13 kilograms B) 5 kilograms C) 0.1 to 0.5 kilograms D) 2.0 to 3.5 kilograms
A) Cold soaking for 24 hours B) Adding boiling water C) Cooking over a fire for an hour D) Baking in a solar oven
A) Drinking water while hiking B) Rehydrating food with cold water C) Storing food in a cold stream D) Eating food frozen
A) To cook food faster B) To avoid carrying a stove C) To preserve vitamins D) To save water
A) None of the above B) Liquid C) Wood pellets D) Gas
A) Viruses B) Algae C) Protozoa D) Fungi
A) John Muir B) Andrew Skurka C) Ray Jardine D) Chris Townsend
A) 1979 B) 1878 C) 1960 D) 2004
A) The Appalachian Trail Act B) The National Park Service Act C) The Outdoor Recreation Act D) The Wilderness Act
A) Hypothermia B) Fishing C) Foraging D) Rock climbing
A) Orienteering B) Distress signaling C) Route planning D) First aid
A) 50 years B) 20 years C) 75 years D) Over 100 years
A) 1960 B) Around 2004 C) 1992 D) 1979
A) At the same level as the roof. B) Below the main space. C) Facing directly into the wind. D) Above the main sleeping platform. |